Nanny's Never Fail Pie Crust- 5 Star Family Favorite

Recipe by staceyelee
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 30mins
SERVES: 3
YIELD: 3 crusts
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut crisco and butter into the flour and salt. Beat egg, vinegar and water.
  • Mix the egg mixture into the flour mixture.
  • Knead together then roll out into 3 pie crusts.
  • Nanny would put them into a pie dish and cover and freeze for up to a few weeks.
  • For a baked crust bake the crust for about 15 minutes at 375° till golden.
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