NUTRITION INFO
Serving Size: 1 (130) g
Servings Per Recipe:
3
AMT. PER SERVING % DAILY VALUE
Calories: 364.5
Calories from Fat 252 g 69 %
Total Fat 28.1 g 43 %
Saturated Fat 11.2 g 55 %
Cholesterol 195.4 mg
65 %
Total Carbohydrate
2.6 g
0 %
Dietary Fiber 0 g 0 %
Sugars 1.2 g 4 %