NUTRITION INFO
Serving Size: 1 (898) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 270
Calories from Fat 27 g 10 %
Total Fat 3.1 g 4 %
Saturated Fat 0.4 g 1 %
Total Carbohydrate
62.7 g
20 %
Dietary Fiber 14.1 g 56 %
Sugars 31.5 g 126 %