Mom's Macaroni Salad
- Ready In:
- 1hr
- Ingredients:
- 17
- Serves:
-
10-12
ingredients
- 1 lb elbow macaroni, large
- 1 (6 ounce) can large olives, pitted
- 1 (4 ounce) jar pimientos, diced
- 1 small onion, diced
- 2 whole dill pickles, diced
- 1 dozen egg, hardboiled chopped
-
Sauce
- 2 1⁄2 cups mayonnaise, Best Foods
- 1 tablespoon mustard, heaping
- 1⁄2 cup red wine vinegar
- 1⁄4 cup canola oil
- 1 tablespoon parsley, heaping
- 1 tablespoon beau monde seasoning
- 1 tablespoon season salt, heaping
- 1 teaspoon paprika
- 1 teaspoon Worcestershire sauce
- 1 teaspoon celery salt
- 1 dash pepper
directions
- Cook macaroni according to package, drain and place in large bowl.
- Drain olives and pimentos add to bowl.
- Dice onion and pickles add to bowl.
- In smaller bowl add sauce ingredients and mix well.
- Add sauce to macaroni mixture and mix well.
- Chop eggs and stir into macaroni mix well.
- Cover and refrigerate for a couple of hours, taste adding more season salt if necessary (I always need to add more).
- Cover and let sit refrigerated until ready to serve.
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RECIPE SUBMITTED BY
I live in a small rural town in central California. I am lucky enough to live and work in my community. I am the site coordinator for an after school program where we enroll over 100 students. My motto is there are no bad kids only bad parents. I have one daughter that is now in her second year of college and a husband that is the worse critic when it comes to food. He either likes it or doesn't no in between. I have been at the zaar for over a year now and continue to go back and forth on buying a membership, right now I'm going for buying. Trying to convince myself that it is only $2.00 a month and I could clean up that nonmember cookbook and get it organized so I might be able to find something :)I'm kinda a pack rat when it comes to food, I always have back ups and sometimes back ups for the back ups. My husband always tells everyone if there is a national disaster come to our house shirley will be able to feed an army. So yall are welcome too :)Edited to add i joined 12-31-06 my Christmas prsent to myself!