Mom's Egg Salad
photo by EddyGirl
- Ready In:
- 50mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 12 eggs
- 1 onion
- 1 lemon
- 1 teaspoon celery salt
- 1 cup yogurt
- 1 cup 1% low-fat milk
- 1% low-fat milk
directions
- Boil Eggs.
- Peel Eggs.
- Mash eggs and other ingredients in a bowl.
- Refrigerate for 1 hour.
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RECIPE SUBMITTED BY
EddyGirl
San Francisco, California
I just love to cook