Mod's Mountain Dew Cake (Rcdc)

Recipe by kayla carnage
READY IN: 40mins
SERVES: 12-24
UNITS: US

INGREDIENTS

Nutrition
  • Cake
  • 1
    (18 1/4 ounce) package lemon cake mix
  • 1
    (3 1/2 ounce) package vanilla instant pudding mix
  • 1
    cup vegetable oil
  • 4
    eggs, beaten
  • 10
    ounces Mountain Dew soda
  • Glaze
  • 12
    cup butter
  • 1
    cup sugar
  • 12
    cup Mountain Dew soda
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DIRECTIONS

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease and flour a 9x13 inch pan or a tube pan.
  • In a large bowl, combine cake mix, pudding mix, oil, eggs and Dew. Mix until all ingredients are moistened.
  • Pour into prepared 9x13 inch pan and bake for 30 too 35 minutes. Or in a tube pan for 45 minutes.
  • Cool completely.
  • Mix together glaze ingredients in a saucepan and bring to a boil on the stove.
  • Continue boiling for two minutes.
  • Pour glaze onto cake while glaze is still hot.
  • Let cool before flipping onto platter.
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