Mexican Style Dip
- Ready In:
- 8mins
- Ingredients:
- 4
- Serves:
-
6
ingredients
- 1 (8 ounce) package cream cheese, softened (can be light or no fat)
- 1 (8 ounce) bottle salsa (mild, medium or hot)
- 1 package Mexican blend cheese
- 1 bag tortilla chips
directions
- In a small, shallow casserole dish, spread cream cheese to cover the bottom.
- Spoon as much salsa as you wish over the cream cheese; spread evenly.
- Sprinkle about 2/3 of the cheese over salsa.
- Place dip in microwave, and microwave on high for 2-3 minutes or until the cheese is melted.
- Serve immediately with Tortilla Chips.
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Reviews
RECIPE SUBMITTED BY
Cooking to Perfecti
United States
Hi! My name is Elaine. I am still currently in school, but one of my favorite hobbies, along with dancing, is to cook. Ever since I was really young, my mom and I would make everything together, especially cookies, cakes, and all other sweets. My dad always cooked dinners, and has passed down many good tips and wonderful recipes. I work whenever I can as a hostess at a nearby restaurant.