Melt in Your Mouth Simmered Chicken

"Chicken with ham and veggies slowly simmered in wine, melts in your mouth..."
 
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Ready In:
1hr 5mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • 1 package broad egg noodles cooked per instructions on package drained and mixed with 1 tbsp butter.
  • Heat the oil in a non-stick pan and add the chicken.
  • Cook for several minutes each side.
  • Reduce heat to lowest setting.
  • Add the tomatoes, green pepper, mushrooms, ham, wine, salt and pepper.
  • Cover and simmer slowly for 3/4 hour until very tender.
  • Remove chicken and stir in tomato paste, increase heat and boil sauce while stirring for 1 minute.
  • Put chicken on top of hot broad egg noodles, spoon sauce over, garnish with parsley and pimiento.

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Reviews

  1. A very tasty recipe, but I wouldn't do the tomato paste the second time, but a little white thickener instead. Went over big in my house last night.
     
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RECIPE SUBMITTED BY

I'm a retired IT professional who enjoys cooking and trying new recipes...
 
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