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Mediterranean Quinoa Salad

Mediterranean Quinoa Salad created by Psalmsome

"An easy to make light salad that can be served with or without chicken for vegetarians." by Coulter on Allrecipes.com

Ready In:
35mins
Serves:
Yields:
Units:

ingredients

directions

  • Bring the water, bouillon cubes, and garlic to a boil in a saucepan. Stir in the quinoa, reduce heat to medium-low, cover, and simmer until the quinoa is tender and the water has been absorbed, 15 to 20 minutes. Discard the garlic clove and scrape the quinoa into a large bowl.
  • Gently stir the chicken, onion, bell pepper, olives, feta cheese, parsley, chives, and salt into the quinoa. Drizzle with the lemon juice, balsamic vinegar, and olive oil. Stir until evenly mixed. Serve warm or refrigerate and serve cold.
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RECIPE MADE WITH LOVE BY

@Cuisine Sleuth
Contributor
@Cuisine Sleuth
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""An easy to make light salad that can be served with or without chicken for vegetarians." by Coulter on Allrecipes.com"
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  1. Psalmsome
    Mediterranean Quinoa Salad Created by Psalmsome
    Reply
  2. Psalmsome
    Flavorful and satisfying
    Reply
  3. Cuisine Sleuth
    "An easy to make light salad that can be served with or without chicken for vegetarians." by Coulter on Allrecipes.com
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