Mango Yogurt Smoothie

"This comes from Splenda. It makes a very good light smoothie."
 
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photo by CoffeeB photo by CoffeeB
photo by CoffeeB
photo by Ceezie photo by Ceezie
Ready In:
5mins
Ingredients:
7
Serves:
3
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ingredients

  • 1 cup ice cube
  • 1 large mango, ripe peeled and chopped
  • 14 cup Splenda granular, artificial sweetener
  • 1 cup nonfat yogurt, plain
  • 12 cup mango nectar or 1/2 cup orange juice
  • 12 teaspoon almond extract
  • 1 pinch salt
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directions

  • Combine all ingredients in a blender in the order listed.
  • Process mixture until smooth stopping to scrape down sides a few times.

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Reviews

  1. It was delicious! My 1yr old twin girls loved it! I did omit the salt, sweetner and almond extract and added one banana and one nectarine. I also used french vanilla yogurt.
     
  2. Delicious! I had a really sweet mango so I did not add any sweetener or sugar. I also did not add salt. This was a tropical delight and great first thing in the morning! Made for 1-2-3 Hit Wonders Tag Game.
     
  3. This is a great smoothie. I had frozen mango so I didn't use ice cubes. It was pretty sweet but we all drank it right up this morning.
     
  4. TY Anna. This is very refreshing and not the least bit fattening. Just finished up running a 5-k and knew just what I was going to make for myself upon returning home. I used for the juice, from Tropicana, Tropical Tangerine. And, also added one nectarine that I had sitting on my counter to a 1/2 frozen mango. Just wonderful!!! Made for PhotoTag~
     
  5. Thanks, Annacia, for another great smoothie down the hatch! Love making these things, 'cause they're sooo easy & sooo satisfying! I did omit the ice & did partially freeze the mango after chopping it up! Even managed to find some mango nectar, which intensified that flavor! Thanks, much, for sharing! [Tagged, made & reviewed in Zaar Chef Alphabet Soup Game]
     
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