This is one of many "Mardi Gras pasta" recipes. I have changed it over the years and it is always a favorite of my guests. Color and flavor is the big thing.
Serving Size: 1 (131) g
Servings Per Recipe: 6
Calories: 515.3
Calories from Fat 419 g 81 %
Total Fat 46.6 g 71 %
Saturated Fat 28.8 g 144 %
Cholesterol 191.5 mg 63 %
Sodium 470.5 mg 19 %
Total Carbohydrate 17.2 g 5 %
Dietary Fiber 1.1 g 4 %
Sugars 1.2 g 4 %
Protein 8.6 g 17 %