Lime Granita

Name: Lime Granita
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 4 cups
Ingredients: 3/4 cup sugar; 1 1/2 cups fresh lime juice (12-14 limes); 1 teaspoon grated lime zest (1 lime); 3 cups water

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Recipe by Sharon123

This is soooo gooood in the summertime!

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READY IN: 15mins

YIELD: 4 cups

UNITS: US

INGREDIENTS

Nutrition

³⁄₄

cup sugar
1 ¹⁄₂

cups fresh lime juice (12-14 limes)
1

teaspoon grated lime zest (1 lime)
3

cups water

DIRECTIONS

In a small saucepan, combine sugar with 3 cups water.
Bring to a boil.
Reduce heat and simmer for 5 minutes.
Chill for 1 hour.
Stir in lime juice and zest.
Pour mixture into a shallow metal cake pan and freeze, crushing and stirring the lumps with a fork every 30 minutes for 2 to 3 hours, or until it has a slushy, granular texture.
Serve immediately.

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