Lemon Pepper Vinaigrette

Submitted by Marie

"A wonderful peppery lemon vinaigrette dressing to liven up your summer salads."

 

• Ready In: 5mins
• Ingredients: 6
• Yields: 1/2 cup

ingredients

• 1 teaspoon grated fresh lemon rind
• 3 tablespoons fresh squeezed lemon juice
• 2 teaspoons freshly ground assorted peppercorns
• 1 clove garlic, chopped
• 1⁄2 teaspoon salt
• 1⁄2 cup olive oil

directions

1. Process first 5 ingredients in a blender.
2. With blender running, add oil in a slow steady stream until smooth.
3. Chill until ready to use.

Reviews

[Leslie]

I just loved this! Sooo delicious! I used assorted, coloured peppercorns and it turned out just right. We had a great big salad for supper with chunks of grilled chicken, and used this dressing and it was a hit with D.H. and I. Thanks for posting!

 

[Rita1652]

I used rind from 1/2 of a lemon, juice from the whole lemon. I used 2 of whole peppercorns put all the ingredients into my vita mix. Blended till all smooth. I found this very peppery. I suggest adding a bit of pepper as you make. Like anything heat dose vary. Mine just was quite peppery. I will use this dressing to marinade chicken.