Lemon Coconut Snowballs

"Source: Myrecipes - Cookie Countdown!"
 
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Ready In:
25mins
Ingredients:
9
Yields:
2 dozen
Serves:
24
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ingredients

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directions

  • Beat butter at medium speed with an electric mixer until creamy; gradually add 1/2 cup powdered sugar and extracts, beating well.
  • Add flour, lemon rind, and salt, beating until combined.
  • Stir in coconut.
  • Cover and chill dough 30 minutes.
  • Shape dough into generous 1" balls; place 1" apart on parchment paper-lined baking sheets.
  • Bake at 350° for 15 to 20 minutes or until golden on bottom, but pale on top.
  • Transfer cookies to wire racks to cool 5 minutes.
  • Place 1 1/2 cups powdered sugar in a bowl, and roll warm cookies in powdered sugar, coating well.
  • Cool cookies completely on wire racks.
  • Roll cooled cookies in powdered sugar again, coating well.

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Reviews

  1. Excellent - made these for a cookie exchange - they were delicious! Thank you for sharing!
     
  2. These tasted like flour on our tongues! I followed the recipe exactly. I don't know what I could have done wrong but these were awful. We tasted no lemon or coconut just flour.
     
  3. I absolutely LOVE these cookies. My only real complaint is that there was not enough. What is Myrecipes - Cookie Countdown?
     
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