Leftover Meatloaf Hash

Recipe by GingerlyJ
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 4-6
YIELD: 4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Parboil the potatoes until mostly done.
  • melt the butter in a skillet.
  • mix everything but eggs, and creamin a skillet.
  • fry 15-20 minutes.
  • scramble eggs with a fork and pour over hash.
  • Cook 3-5 minutes.
  • pour cream over top and serve.
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