Leftover Pot Roast Hash

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oil in large skillet over medium heat, stir in cabbage, thyme, and onion, cook for about 5 minutes, stirring often.
  • Stir in rest of ingredients, keep burner at medium.
  • Press mixture with spatula or put smaller heavy lid on top of, cook 8 minutes or until bottom browns.
  • Add small amounts of beef broth IF it looks too dry.
  • Start fixing your eggs-either poach or fry.
  • Turn over in sections; and it won't be neat-but that is okay- cook for about 8 more minutes, or until bottom browns.
  • Plate, sprinkle on parsley.
  • Top each portion with 1 egg.
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