Killian's Onion Petals

Recipe by canarygirl
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut off ends of onion and cut into quarters.
  • Julienne the quartered onions and separate into"petals".
  • Put remaining ingredients in blender and process until smooth, scraping down sides a couple of times.
  • Put beer batter into a bowl, add the onion petals and stir to coat.
  • Remove batter coated petals to a cookie sheet and put in fridge to rest for about 1/2 hour.
  • Deep fry petals in fairly hot sunflower oil (about 375º) until golden, about 2 minutes per batch.
  • Serve with your favorite dipping sauce.
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