Kfc Fried Chicken

Recipe by Ashley Alli
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READY IN: 24hrs 20mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix first 6 ingredients for marinade and soak chicken for 24 hours under refrigeration.
  • Place shortening in a pressure fryer and heat over medium heat until shortening reaches 400°F In a small bowl, combine egg and milk.
  • In a separate bowl, combine remaining 6 dry ingredients.
  • Dip each piece of chicken into milk until fully moistened.
  • Roll moistened chicken in flour mixture until well coated.
  • In groups of 4 or 5 pieces, drop coated chicken into the shortening and lock the lid.
  • When pressure builds up, cook for 10 minutes.
  • Release according to manufacturer's instructions.
  • Remove to rack and drain for 5 minutes before eating.
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