Honey Tart
Yet to be tried, but sounds yummy ;-)
MAKE IT SHINE! ADD YOUR PHOTO
INGREDIENTS
Nutrition- 50g sugar
- 100
- 50g butter
-
Filling
- 200
- 2tablespoons honey
- 2
- 1teaspoon ground cinnamon
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DIRECTIONS
- Combine sugar and flour.
- Add butter cut into small pieces.
- Rub together lightly.
- Add just enough water to make a firm dough.
- Stand aside for 1 hour.
- Roll pastry and line a 20cm pie plate.
- FILLING.
- Blend cream cheese and honey together.
- Beat thoroughly with a wooden spoon.
- Add eggs and 1/2 the cinnamon, mix again.
- Pour unto pastry case.
- Baken tart in moderately hot oven 30 -35 minutes.
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