Homemade Curry Powder
photo by Tea Jenny
- Ready In:
- In a blender container, place all.
- Cover and grind for 1 to 2 minutes or till mixture is a fine powder.
- Store spice mixture in airtight container in cool dry place.
Questions & Replies
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The oldest review is 16 years old and it was the top recipe on google for curry powder. I'm impressed. In my haste to make a vegan curry dish, it didn't occur to me that I had no curry, store-bought prepared. I have another interesting curry recipe somewhere...so much easier to just google it. And so since I have no grinder (what?) and did have the already ground spices, I used them instead and it turned out great. The star rating is missing. I give a 4 1/2. Maybe dry toasting the seeds is the answer to a 5 rating.