Homemade Bisquick Mix

Recipe by Lan3736
READY IN: 50mins
YIELD: 7 cups
UNITS: Metric




  • Sift flour, baking powder and salt three times into a large bowl.
  • Cut in shortening with a pastry blender until mixture resembles fine crumbs.
  • Store mixture in airtight container in the refrigerator up to 4 months.
  • Use whenever your recipe calls for "Bisquick mix".