Ham, Green Beans, & Potatoes in the Crock Pot

Name: Ham, Green Beans, & Potatoes in the Crock Pot
Prep time: 5 min
Cook time: 6 h
Total time: 6 h 5 min
Yield: 6-8 serving(s)
Ingredients: 1 smoked pork hock; 1 (15 ounce) jar whole white pearl onions; 1 (16 ounce) package cooked diced ham (or leftover sliced ham); 1 (16 ounce) bag frozen French-cut green beans (or regular cut, or canned); 4 baking potatoes, diced (or red potatoes, halved)

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Recipe by AmyMCGS

Here's the simple crock pot combination I've come up with based on friends' advice and some other recipes I've read. I like to serve it with corn bread and sliced fresh tomatoes. NOTE: In the time since I originally posted this recipe, I've tweaked it a bit more when I make it at home. I found that the addition of some chicken broth really enhances the flavor! However, I'm leaving it here as originally posted.