Ham Glazed With Whiskey
- Ready In:
- 6hrs 15mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
- 4 -6 lbs half ham
- 1⁄2 cup whiskey
- 1⁄3 cup firmly packed light brown sugar
- 2 tablespoons finely grated orange peel
- 1⁄4 teaspoon ground allspice
- 1⁄8 teaspoon ground cloves
- orange slice, thinly sliced to taste
- additional clove (to garnish)
directions
- Preheat oven to 325 degrees.
- On a rack in a roasting an, roast ham uncovered, for about 20 minutes per pound, or until meat thermometer reads 140 degrees.
- While ham is roasting, simmer the brown sugar, whiskey, orange peel, cloves, and allspice over medium low heat for about 15 minutes (until slightly thickened).
- Brush the glaze over the ham about 20 minutes before ham is done roasting.
- Garnish the ham with orange slices, cloves, and serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
AmyZoe
Nampa, Idaho
I love to try new recipes, and this is a wonderful site to find new additions. I rarely make the same thing twice because it's so much fun to try something different. My life long dream is to travel the world and eat my way around it.