Guatemalan Style Black Beans

Recipe by Jennifer 1979
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READY IN: 6hrs 10mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Soak beans over night.
  • When ready place all ingredients in either a slow cooker, pressure cooker or stock pot on the stove and let simmer all day on low. Usually around 6 hours.
  • Serve with sour cream, sweet plantains, tortillas or fresh bread.
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