Green Bean Casserole
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
6-8
ingredients
- 2 (14 1/2 ounce) cans cut green beans, drained
- 1 (6 ounce) can sliced mushrooms, drained
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1 (4 ounce) can French fried onion rings
- 1 (6 ounce) can water chestnuts, drained and sliced
- 1 small onion, peeled and chopped
directions
- Preheat oven to 325°F.
- Combine all ingredients except French fried onions.
- Put in casserole dish; top with onion rings.
- Bake 30 minutes.
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Reviews
-
I am asked to make somewhat of this version.I use 2 cans cut green beans,water chestnuts sliced,no onion and 1 can mushrooms soup with no water added.Mix well and bake.If you would like it a little more fluffy use some of the bean water. Sprinkle with dried whole onions about 15-20 minutes before end of cooking time. This is great for this time of year!Thank you for the post.
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