NUTRITION INFO
Serving Size: 1 (745) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 84.2
Calories from Fat 27 g 33 %
Total Fat 3.1 g 4 %
Saturated Fat 1.2 g 6 %
Total Carbohydrate
13.1 g
4 %
Dietary Fiber 0.3 g 1 %
Sugars 5.4 g 21 %