Garlic Dip
- Ready In:
- 10mins
- Ingredients:
- 8
- Yields:
-
2 cups
- Serves:
- 10
ingredients
- 1⁄2 cup green onion, chopped
- 4 medium garlic cloves
- 1 medium cucumber, seeded and cut
- 1 (8 ounce) package cream cheese, fat-free
- 1⁄2 cup plain yogurt
- 1⁄2 cup sour cream, light
- 1 teaspoon Worcestershire sauce
- 1⁄2 cup parmesan cheese, shredded
directions
- Place green onions and garlic in a blender or food processor to blend; add cucumber and repeat. Stir in other ingredients.
- Cover and refrigerate for several hours to allow flavors to blend.
- NOTE: This dip is excellent with roasted chicken or grilled salmon.
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RECIPE SUBMITTED BY
pink cook
United States
I learned how to cook since I was young helping my dear Mom in the kitchen.
Also like to combine ideas or ingredients from different recipes to create some of my own, so my dear husband and my family enjoy what I cook.