from : AMERICAN INDIAN COOKING AND HERB LORE
Serving Size: 1 (164) g
Servings Per Recipe: 4
Calories: 321.6
Calories from Fat 155 g 48 %
Total Fat 17.3 g 26 %
Saturated Fat 5.4 g 26 %
Cholesterol 23.1 mg 7 %
Sodium 1051.5 mg 43 %
Total Carbohydrate 33.2 g 11 %
Dietary Fiber 5.9 g 23 %
Sugars 4.3 g 17 %
Protein 7.5 g 14 %