Fresh Tomato Salad
- Ready In:
- 1hr 10mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 4 large summer tomatoes
- 1⁄2 red onion, sliced thinly
- 2 garlic cloves, chopped finely
- 6 basil leaves, sliced
- 2 tablespoons pine nuts
- parmesan cheese, grated
- 3 tablespoons virgin olive oil
- pepper
directions
- In a shallow serving dish, arrange the tomatoes and onions, alternating them in a spiral, scatter the garlic over the top, followed by the basil, pine nuts and cheese.Pour over the olive oil and season with pepper. Let stand at room temp for an hour before serving to allow the flavors to meld.
- Accompany with Italian bread to mop up the juices.
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RECIPE SUBMITTED BY
We Live on a farm in rural Tennessee, about 50 miles from Nashville. I am a Brit married to a wonderful Southern gentleman,and have lived in the States for over 20 years.
This is a photo of where all the action takes place in our house !!!