Fast and Easy Coconut Custard Pie

Recipe by ladypit
READY IN: 1hr 8mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Spray a 10 inch pie plate with cooking spray and then dust with flour.
  • (Or grease it and then flour it in your usual method.) In a blender place everything but the coconut.
  • Mix until it is blended.
  • Add the coconut and blend for a few seconds or until it is all mixed.
  • Pour it into the pie plate and bake for 50-60 minutes.
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