Easy Tea-Less Chai
photo by NorthwestGal
- Ready In:
- 5mins
- Ingredients:
- 8
- Yields:
-
1 12 oz mug
- Serves:
- 1
ingredients
- 1 1⁄2 cups milk
- 1 -2 teaspoon honey
- 1 pinch ground cinnamon
- 1 pinch ground cloves
- 1 pinch ground ginger
- 1 pinch ground nutmeg
- 1 pinch ground cardamom
- 1 dash ground black pepper
directions
- Put honey in mug, microwave for about 10 seconds.
- Add spices to honey. I did not include amounts in recipe as for a single serving, this is little more than a "pinch" or "sprinkle" of each, you will probably have to play around with the recipe a few times before you know exactly what proportions you prefer. Stir spices in with honey until blended together smoothly.
- Add milk to honey and spice, microwave about 2-3 minutes, or until hot. Stir well, if it's lost temperature from stirring, microwave briefly to reheat. Enjoy!
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Reviews
-
This was positively the most yummy beverage I have tried in a long time. Step #2 suggests experimenting with the various spices until you get it right. But I know what I like, so I went heavy on cinnamon, cloves and nutmeg, and I went rather light on ginger and cardamom. And it was positively yummy on my first try. Thank you so much, chocopony, for posting such a wonderful recipe. I will make this often. Made for 2009 Spring Pick-A-Chef (PAC). Yum!