Easy Oven Stew (Low Cal/Low Fat)

Recipe by wife2abadge
READY IN: 5hrs 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a dutch oven, brown the meat in oil.
  • Add the next 8 ingredients.
  • Cover and bake at 300 degrees for 4-5 hours, stirring twice.
  • Add the peas during the final 30 minutes of baking.
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