Easy Oven Baked Beef Stew

This is a slight variation of the Oven Baked Stew recipe on the Lipton Recipe Secret's box for Beefy Onion. I improvised a bit and it really turned out great. Very simple prep and pretty quick cook time.

Ready In:
2hrs 15mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 425°F In 2 1/2 quart casserole toss beef with flour, then bake uncovered 20 minutes - stirring once halfway through.
  • Reduce heat to 350°F Add frozen stew vegetables, tomatoes, bay leaf, soup mix and wine.
  • Bake covered 1 1/2 hour or until beef is tender. Stir after one hour.
  • Season to taste (season salt, garlic powder, ground black pepper).
  • Serve as is or over rice or noodles.
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RECIPE MADE WITH LOVE BY

@TalPalCal
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@TalPalCal
Contributor
"This is a slight variation of the Oven Baked Stew recipe on the Lipton Recipe Secret's box for Beefy Onion. I improvised a bit and it really turned out great. Very simple prep and pretty quick cook time."

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  1. TalPalCal
    This is a slight variation of the Oven Baked Stew recipe on the Lipton Recipe Secret's box for Beefy Onion. I improvised a bit and it really turned out great. Very simple prep and pretty quick cook time.
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