Easy Italian Croutons

photo by WiGal

- Ready In:
- 17mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 3 slices whole wheat bread
- 1 1⁄2 tablespoons grated parmesan cheese
- 2 teaspoons italian seasoning (McCormick of just 1 tsp of favorite dried herbs)
- 2 teaspoons extra virgin olive oil
directions
- Preheat oven to 350 degrees on Bake.
- Cut bread into 3/4 inch wide strips and lay them flat on an aluminum pan (I like to use scissors not knives).
- Drizzle olive oil onto bread, sprinkle herbs and cheese.
- Pop into the oven for 15-20 minutes.
- If you want to make mini croutons for salad, cut the bread into small cubes (instead of step one) and follow same procedure.
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Reviews
RECIPE SUBMITTED BY
I love to cook! But I hate cleaning up afterwards, haha. I like cooking all types of cultural foods, I believe everything tastes good in a unique way, nothing edible can be disgusting, besides bugs and poop and that stuff [=