Easy Gourmet Chicken for a Crowd

Recipe by Caretta
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 3hrs 15mins
SERVES: 25
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Grease either two 13x 9 pans or one large half sheet cake pan.
  • Arrange chicken tenders in pan(s).
  • Preheat oven to 325 degrees F.
  • Heat oil in large skillet.
  • Saute onions and peppers till soft.
  • Add garlic to skillet about halfway through to let flavors blend.
  • Arrange over chicken.
  • Combine soups, wine, lemon juice and spices.
  • Pour over chicken.
  • Cover and bake for 3 hours.
  • Serve over rice or noodles. I Served it with sticky rice and a salad.
  • The 'gravy' came out perfect consistency for me, but it could be thickened with a cornstarch paste or thinned by adding chicken broth.
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