Easy Chicken Sorrentino

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READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Saute' chicken breast in olive oil. Add salt and pepper to taste. Set aside on a plate.
  • Then saute' eggplant (you can leave skin on or remove based on your preference) until tender. Set aside on another plate.
  • Next, saute' prosciutto for just a few minutes then add to plate.
  • In large baking dish brushed with olive oil, arrange starting with layer of chicken with a layer of eggplant on top, then layer ham, and cheese.
  • Bake for 15 minutes. Serve with grated Parmesan cheese over pasta if desired.
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