Easy Chicken Cordon Bleu
photo by Shawn C
- Ready In:
- 1hr 10mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 6 boneless skinless chicken breasts
- 6 slices cooked ham
- 6 sticks swiss cheese (1-inch thick 2-inch long)
- paprika
- salt and pepper
- 1 teaspoon chicken base
- 1 (10 3/4 ounce) can ounces cream of mushroom soup
- 1 teaspoon oil
- 5 ounces milk
- 3 -4 ounces water
- toothpick
directions
- pound chicken flat.
- place slice of ham on chicken and a stick of cheese on smaller end of chicken roll up and afix shut with toothpicks.
- in skillet heat oil and seal chicken shut and brown outside of chicken a little bit place chicken in deep casserole dish.
- in bowl mix soup, water, milk, base and a dash of salt and pepper.
- pour soup mixture over chicken and sprinkle top with paprika.
- bake for 40-50 minutes at 350* until bubbly and brown on top.
- serve with rice.
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RECIPE SUBMITTED BY
Shawn C
Clarksville, Tennessee
SAHM enjoy collecting and trying different recipes. I prefer to give honest reviews for items I have tried. if I make changes I note them in the review.