This recipe is from the European Cuisines website ( http://www.europeancuisines.com/Ireland-Irish-Donegal-Oatmeal-Sweet-Cream-Dessert-Nonalcoholic ) which features both traditional and modern recipes from European countries. This recipe is traditional (i.e. "old" ) Irish and calls for "pinhead oats" which you may find in your local supermarket as "steel cut oats." It warns against trying to substitute rolled oats in this recipe! I haven't made this recipe yet so times are estimated. Cooking time includes the soaking time for the oats.