Dirty Martini Deviled Eggs

Submitted by ratherbeswimmin

"Inspired by the trendy drink. Important to let these chill in the refrigerator for 3-4 hours before serving, so the texture firms up."

 

• Ready In: 30mins
• Ingredients: 10
• Yields: 12 deviled eggs

ingredients

• 6 hard-cooked eggs, peeled, cut in half, and yolks mashed in a bowl
• 5 tablespoons mayonnaise
• 1 1⁄2 teaspoons vodka
• 1 tablespoon olive juice (from a jar of green olives)
• 1 1⁄2 teaspoons olive juice (from a jar of green olives)
• 1⁄4 teaspoon cayenne pepper
• 1 1⁄2 teaspoons finely chopped fresh Italian parsley
• salt
• black pepper
• sliced green olives, for garnish

directions

1. In a bowl, combine the mashed yolks, mayonnaise, vodka, olive brine, cayenne, and parsley.
2. Taste, then season with salt and pepper.
3. Fill the whites evenly with the mixture; garnish each egg with half of an olive slice.
4. Cover and refrigerate 3-4 hours before serving.

Reviews

[Linajjac]

These were really yummy. I added a mix of vodka & dry vermouth. Thanks :)