Deep Fried Tofu
My brother gave me this recipe and since I've been looking for ways of adding more soy to my diet I thought that I'd try it.
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INGREDIENTS
Nutrition- 1tablespoon sea salt
- 1tablespoon Chinese five spice powder
- 2tablespoons sugar
- 1teaspoon white pepper
- 1
- 2 1⁄2cups peanut oil
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DIRECTIONS
- In a bowl mix salt, 5 spice powder, sugar, pepper and garlic.
- Add tofu 1 at a time and turn over to coat evenly.
- Let stand 1 hour.
- In a wok, heat oil until smoking.
- Add tofu and deep fry for 5 minutes until puffy and golden.
- Drain on paper towels and serve immediately with green onions.
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