Curried Lentil and Spinach Soup

"Found this health recipe full of healthy ingredients and thought I'd post it."
 
Curried Lentil and Spinach Soup created by Parsley
Ready In:
1hr
Ingredients:
15
Serves:
6
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ingredients

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directions

  • Heat oil in heavy pot and sooknext four ingredients until golden, about 10 minutes.
  • Stir in all spices and add water and lentils.
  • Reduce heat and cook until lentils are tender, about 25 minutes.
  • Add the spinach and cilantro and cook until wilted, about 5 minutes.
  • Season with salt and pepper.
  • Serve topped with a spoonful of yogurt.

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  1. amy.hough
    This is my new favorite lentil soup! Spinach and curries are some of my favorite foods, so this was a shoo-in for my regular recipe rotation. The only way I modified it was by adding some garam masala in addition to the curry powder for a little extra spice. Yum! It's easy to make, and uses things I tend do have on hand.
     
  2. LoydaP
    Very tasty and easy to make soup! Added pre-ccoked chicken breast at the end. For beginners' sake, it should be clarified the heat should not be turned down below a simmer. I waited 1.5 hours for the lentils to soften before realizing my mistake!
     
  3. Parsley
    Curried Lentil and Spinach Soup Created by Parsley
  4. Parsley
    I think this is one of the best lentil soups that I've ever made. It's very nicely spiced. I used garam masala curry powder. I was very pleased with how quick and easy this was to make, too. This is even better when reheated the next day. Thanx for sharing the recipe! It's a keeper!
     
  5. monkeylar
    This is one of my all time favorites! I have been making this soup for years. And could easily have it monthly. Try it you'll like it!
     

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