Hearty Crock Pot Lentil & Ham Soup

Submitted by A Taste of Brooklyn

"Frank Saulle's "Crock Pot Lentil & Ham Soup" is slow cooked to perfection. This is the perfect recipe for a cold lazy night!"

 

• Ready In: 6hrs 15mins
• Ingredients: 13
• Serves: 6

ingredients

• 2 cups brown lentils, rinsed
• 2 cups cooked ham, - 1/2 inch dice
• 3 medium carrots, - 1/2 inch dice
• 2 stalks celery, - 1/2 inch dice
• 1 small onion, - 1/2 inch dice
• 4 garlic cloves, thinly sliced
• 1⁄2 green bell pepper, - 1/2 inch dice
• 1 teaspoon italian seasoning
• 1 bay leaf
• 4 large knorr chicken bouillon cubes
• 8 cups water
• kosher salt
• fresh ground black pepper

directions

1. In a crock pot, combine the lentils, ham, carrots, celery, onion, garlic, bell pepper, Italian seasoning and bay leaf. Add in the bouillon cubes and water, cover and cook on low for 6 hours.
2. Season with salt and pepper if needed. Remove the bay leaf; ladle the soup into bowls and serve.

Reviews

[franksaulle]

This soup is excellent! AND SO EASY!