Crock Pot Ham and Potato Scallop

Recipe by PCrocker
READY IN: 7hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 6
    cups red potatoes, cut into 1 inch cubes
  • 2
    cups cooked ham, cubed
  • 1
    (15 ounce) can corn, drained
  • 14
    cup chopped green pepper
  • 2
    teaspoons instant minced onion
  • 1
    (10 3/4 ounce) can condensed cheddar cheese soup
  • 12
    cup milk
  • 2
    tablespoons all-purpose flour
  • 14
    teaspoon garlic pepper seasoning
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DIRECTIONS

  • In crock pot, combine potatoes, ham, corn, green pepper, and onion.
  • Mix soup, milk, flour, and garlic pepper in a small bowl.
  • Beat with whisk until smooth and stir into potato mixture.
  • Cover and cook on low heat for 7 to 9 hours or until potatoes are tender.
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