Crispy Fried Sweet Potatoes

Recipe by Marie
READY IN: 50mins
SERVES: 3-4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Boil sweet potatoes and cool.
  • Dice sweet potatoes and set aside.
  • In skillet, cook bacon and onion until tender.
  • Add sweet potatoes and sprinkle with salt and sugar.
  • Cook uncovered over medium heat until potatoes are crispy on the bottom.
  • Turn and crisp the other side.
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