The sour cream in this recipe keeps this from being too sweet.
Serving Size: 1 (184) g
Servings Per Recipe: 6
Calories: 199.6
Calories from Fat 74 g 37 %
Total Fat 8.3 g 12 %
Saturated Fat 5.1 g 25 %
Cholesterol 16.9 mg 5 %
Sodium 28.6 mg 1 %
Total Carbohydrate 32 g 10 %
Dietary Fiber 2 g 8 %
Sugars 23.8 g 95 %
Protein 2.4 g 4 %