Creamed Chicken and Biscuits

Recipe by Dienia B.
READY IN: 3hrs 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • boil chicken.
  • debone chicken saving broth.
  • put in bottom of 9x13 dish.
  • add some broth with cornstarch added.
  • add cream of chicken soup.
  • salt and pepper and celery salt.
  • mix remaining ingredients into biscuit dough.
  • the dough will be stick drop by spoonfuls onto sauce i needed to add a little more flour because i used huge egg ,darlene had banties ,so had smaller eggs.
  • add to top of chicken.
  • this overflowed for me so put pan under.
  • bake at 400 degrees until biscuits are brown about 30 minutes.
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