Cream Cheese Mints

Recipe by Gruenes
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5mins
YIELD: 4 dozen
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Take cream cheese & butter out of the fridge about one hour or so before making.
  • In a small bowl combine cream cheese, butter and flavoring.
  • Add powdered sugar, kneading like pie dough until no longer sticky. You may need to add more powdered sugar.
  • Divide into 2 or 3 parts (if you want more than one color) tint each part as desired.
  • Make into small balls, roll in granulated sugar & press into mold or flatten with a cup. Release immediately.
  • These freeze well.
Advertisement