NUTRITION INFO
Serving Size: 1 (583) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 78.9
Calories from Fat 43 g 55 %
Total Fat 4.8 g 7 %
Saturated Fat 1.8 g 8 %
Total Carbohydrate
8.5 g
2 %
Dietary Fiber 0.2 g 0 %
Sugars 5.6 g 22 %