Cranberry Sage Stuffing on the Side

Recipe by Bergy
READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large skillet melt the butter, do not brown, and add the onions- saute for 3 minutes then add the celery, stir.
  • Continue adding one ingredient at a time until all the ingredients are in the pan Stir lightly after each addition.
  • Turn into an oiled oven proof dish.
  • You may now refrigerate it covered until the next day or.
  • Bake in 350F oven for 30 minutes it should be nicely browned and cooked through.
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