Cranberry Orange Cookies - Jar Mix
photo by French Tart
- Ready In:
- 10mins
- Ingredients:
- 9
- Yields:
-
36-42 cookies
ingredients
-
Jar Mix Ingredients
- 1 cup packed light brown sugar
- 1⁄2 cup sugar
- 2 1⁄4 cups flour
- 1 teaspoon baking soda
- 1⁄4 teaspoon salt
- 1 tablespoon dried orange peel
- 3⁄4 cup chopped dried sweetened cranberries
-
Preparation Ingredients
- 1 cup butter, softened
- 2 eggs
directions
- *JarMix Instructions*.
- In 1-qt jar, place brown sugar and pack down.
- Next, pour in sugar and smooth top.
- In medium bowl, combine flour, baking soda, salt and orange peel, mixing well.
- Pour in half of flour mixture and press down.
- Pour in remaining flour mixture and smooth top.
- Pour in cranberries and press down to level.
- Place lid on jar.
- *PreparationInstructions*.
- Preheat oven to 350°F.
- Empty jar contents into large bowl.
- Add butter and eggs.
- Beat until thoroughly mixed.
- Drop rounded teaspoonfuls onto ungreased cookie sheet.
- Bake 10- 12 minutes until lightly browned edges.
- Cool on cookie sheet for 1 minute.
- Transfer cookies to cooling rack.
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Reviews
-
SUPER! I loved making this - made it in the jar first and then followed the cooking instructions! The flavour was lovely, a wee bit too sweet for me, so I think I will leave out a bit of the sugar next time, as the cranberries were quite sweet too. I loved the addition of the dried orange peel - I used my own sun-dried orange peel for this. A lovely gift idea and a very nice biscuit (Cookie) too! Thanks Ducky! Made for PAC Autumn 2007. FT:-)
RECIPE SUBMITTED BY
Current (9/07) review criteria:
5: WOW! This is something with which to impress the guest!
4: We really liked this and will make it again. Instructions were easy to follow.
3: Good basic recipe but needs something to make it a 4 for us and/or there is a problem with instructions.
2: We didn't like the flavor/taste/texture and/or there is a major problem with the instructions.
1: Inedible for us.